Gourmet Padova 5 days/4 nights

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An all-inclusive culinary adventure in the most charming city of the Veneto

from euro 1.550/person

Discover delicious authentic Veneto cuisine and wine while staying in vibrant Padova. Become an expert with three hands-on cooking classes, market and street food walks and a local winery tour with tasting. At each cooking lesson you will learn how to prepare a full Italian meal with a focus on seasonal, local ingredients. Recipes include fresh handmade pasta, filled pasta, risotto, appetizers, meat dishes, vegetable side dishes and desserts.

  • 4 nights accommodation at a boutique hotel in a deluxe double room with private bathroom, including daily breakfast
  • All transportation of the itinerary by van or minvan
  • Arrival and departure transfers to/from Venice Marco Polo Airport, Venice Passenger Cruise Terminal, Venice Tronchetto or Padova train station
  • Three hands-on cooking lessons
  • All meals with wine, water and coffee included
  • One winery visit in the Euganean Hills with guided wine tasting
  • Padova guided city walk including tickets to the Scrovegni Chapel
  • Food and wine visits and tastings
  • English speaking support at all times by Venice Day Trips, local guides and hotel staff
  • Personal wine and food guide

  • Supplement for accommodations in a single room
  • Transfers from airports or cities other than those mentioned

  • groups of 2 people travelling together:
    euro 2,225/person (in total euro 4,500)
  • groups of 4 people travelling together:
    euro 1,850/person (in total euro 7,400)
  • groups of 6 people travelling together:
    euro 1,650/person (in total euro 9,900)
  • groups of 8 people travelling together:
    euro 1,550/person (in total euro 12,400)

Duration of this tour: 5 days / 4 nights


For groups of more than 8 people, send us a custom request.
Are you a single traveller looking to join a group? Contact us.



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SKU: GOURMET VENETO-1 Categories: , ,

Tour highlights:

  • Small group format of a maximum of 8 fellow gourmet enthusiasts
  • Accomodations at a welcoming boutique hotel in the historic center of Padova
  • Memorable meals with great wine and food (all meals during the tour are included)
  • Three hands-on cooking lessons with lunch in a historic residence
  • A winery visit in the Euganean Hills, from vineyard to cellar, where you will meet the winemaker
  • Guided walking tour of the city including tickets to the Scrovegni Chapel
  • English-speaking wine and food expert as your guide throughout the tour
  • Maximum flexibility in meeting any special requests before and during your tour

Detailed Day-by-Day Program

  • day one:
    Pick up from Venice Marco Polo Airport, Treviso Canova Airport or Venice Tronchetto, transfer to your accomodations located in the Prosecco area. Welcome lunch at your accommodations. Time to settle in and have a stroll around the small town where you are staying. Trip orientation followed by dinner.
  • day two:
    Breakfast at 8:30 am. We leave for the Malga (mountain cheese farm), where at 10 am we will see the cheese production followed by a cheese tasting. Afterwards we continue for our light lunch at 1 pm in a typical local agriturismo. At 3pm we will be ready for our first wine tasting in a Prosecco winery. After a full day we return to our accomodations to relax before dinner at 8 pm.
  • day three:
    Breakfast at 9:00 am. A short ride to visit the XI century castle Castel Brando and the XII century Follina Abbey. We will go for our light lunch at 1 pm in a typical local restaurant. At 3pm we return to our accomodations to relax. Later this afternoon we will have a private ice cream making lesson. Dinner at 8 pm.
  • day four:
    Breakfast at 9:00 am. Our cooking lesson starts mid-morning. The lesson will be followed by lunch where you will taste all the local specialties that you have learned to prepare in the kitchen. After a little break, we leave at 3:30 pm for a guided visit of a nearby hill town followed by time on your own for a stroll or shopping. We will return to our accomodations at about 5:30 pm. Time to unwind before dinner at 8 pm.
  • day five:
    Breakfast at 9:00 am. We check out and transfer to the Venice Marco Polo Airport, Treviso Canova Airport or Venice Tronchetto.